CORSICAN FOOD, DRINK AND TRADITIONS

The taste
of the terroir

CULINARY DELIGHTS

Gourmet breakfast, picnic basket or special meals prepared by our at-home chef for a delicious cuisine using fresh, local products, sourced from our farm and vegetable garden or our chosen Corsican suppliers. An invitation to (re)discover the generosity of our terroir, refined yet packed with character.

Pique-nique sur une plage avec couché de soleil aux alentours des Oliviers de Palombaggia en Corse-du-Sud.

Homme qui prend un petit déjeuner à côté d'une piscine aux Oliviers de Palombaggia en Corse-du-Sud.

Salades de fruits et verre de vin aux Oliviers de Palombaggia en Corse-du-Sud.

Vue d'un drone d'un homme allongé sur la plage aux alentours des Oliviers de Palombaggia en Corse-du-Sud.

Salades de fruits aux Oliviers de Palombaggia en Corse-du-Sud.

CULTIVATE AUTHENTICITY

LOCAL SOUTHERN CORSICAN PRODUCE

FROM FARM
TO PLATE

Here, the land creates the taste, and time produces the flavours. A few steps from the estate, our Casa di Petra farm honours Corsican farming traditions, an authentic approach that produces exceptional produce. Ripened farm cheeses, golden honey, delicate brocciu or sun-drenched vegetables: Raw, authentic flavours that tell the story of an island attached to its roots and traditional way of life. An invitation to taste the finest Corsica has to offer through natural ingredients, prepared with love and respect.

FROM SUNRISE TO BEDTIME

The best Corsican produce in Palombaggia

Breakfast

At daybreak, peace reigns at the table, accompanied by the enticing scents of a breakfast laden with local produce. Oven-fresh breads with a golden crust, puff pastries, farm cheeses, and honey with maquis aromas match the morning's early light. Fresh juices, homemade jams, and other delicacies complete this moment suspended in time, where indulgence and serenity help you to gently get going. Served in your villa, our breakfasts turn every morning into an exquisite start to the day in a gentle, truly Corsican way.

Aperitif tray

As the day draws in, time slows down, giving way to shared moments packed with flavours. The estate's apéritif platters celebrate the generosity of the Corsican terroir, featuring matured cold-cuts, farm cheeses, sunny tapenades, and exceptional wines. A sensory experience where authenticity and elegance meet, to be enjoyed on the terrace, under the soothing shade of olive trees, while you admire a spectacular sunset.

Grocery delivery

The art of good living in Corsica also involves its flavours. Oliviers de Palombaggia offers an exclusive selection of local produce that you can choose and have delivered to your villa. From the freshness of local market produce to the island's finest vintages, a list is available on request.

Wine cellar

Every culinary delight is perfectly paired, every dish comes with its exceptional wine. Selected from the best wineries on the island, the wines stocked on the estate reveal the richness and diversity of Corsica's vineyards. Bright whites, deep reds, delicate rosés... Each bottle bears the history of a terroir, the savoir-faire of passionate winemakers. A tasting that invites you to explore subtle and harmonious notes, in the intimacy of a villa or during a precious moment gazing across the horizon.

A NOMADIC SPIRIT

CULINARY EXPERIENCES IN SOUTHERN CORSICA

Picnic

Aperitif tray

Private home chef

DELICIOUS PRODUCE

Discover the estate's local produce

A small market
in the heart of the olive trees

Because we're sure you'll want to enjoy the 'taste of the estate' once you're back home, our workshop and delicatessen "Le Marché de la Fromagerie" is full of gourmet treats. Produce from the estate's farm and artisanal products await, alongside a superb choice of carefully selected island wines. Organic sourdough breads, tasty sauces, spreads, and carefully crafted jams: delicious delights perfect for epicureans after simple, yet authentic produce that tastes great! A piece of Corsica to enjoy at home to extend your time here well beyond your stay.

The pleasure of sharing

Our recommended places outside the estate

You'll find numerous restaurants, including beach restaurants, with a wide range of menus close to the estate and your holiday home! Our team will happily help you decide where to eat and will book a table for you.

We recommend that you book tables and beach restaurant loungers, in particular, in advance (before you arrive) if you are staying here from mid-July to early September. We may not be able to make a reservation for you as the beach restaurants are often booked up several days, if not weeks, in advance during high season.

04 95 70 36 42

The Costa Marina

The "Belvedere"

The Dune

Casadelmar